Bar services click here

 

Catering Hire Cambridgeshire & Hertfordshire

 

Hog roast, lamb roast, beef roast, venison roast.

All cooked on site in the marquee or your choice of venue. We specialise in spit roasts and barbeques of the finest quality.

A large choice of desserts and starters are available and all desserts are made fresh to order by our own chefs.

The very best British beef, lamb and pork is used for our catering hire services.

You may also have a spit roast to include pork, beef, lamb and chicken. All our meat is free range, supplied by our local butcher.

Vegetables are bought daily.

We can provide a spit roast for 50-1000 people (or more if required)
Every event catered for – no event too big or too small. We cater family occasions, corporate events, social events and weddings.

 

Sample Menus

The Flying Spit


Barbecue 1

Butchers home made Cumberland sausages
Chicken breasts marinated in garlic and lemon
Pork steaks in spices
Pure ground beef burgers
Freshly baked French stick and butter
Home made coleslaw salad
Italian pasta salad
Green salad
Plates, cutlery and serviettes are included


Barbecue 2
Butchers home made Cumberland sausages
Chicken breasts marinated in garlic and lemon
Peppered rump steak
Freshly baked French stick and butter
Home made coleslaw
Italian pasta salad
Potato salad
Plates, cutlery and serviettes are included


Barbecue 3
Butchers home made Cumberland sausages
Minted lamb steak
Pure ground beef burgers
Cajun blackened chicken breasts
Freshly baked French stick and butter
Home made coleslaw
Italian pasta salad
Potato salad
Plates, cutlery and serviettes are included

 

From 10 to 1000 our experienced bar staff can help create the party 'spirit' with a full range of alcoholic and non-alcoholic drinks!

 



 

(c) 2003 The Flying Spit